What we do: AGRIFOOD

Agrifood

Half of the world’s habitable land is used for agriculture, and food production accounts for one-quarter of the world’s greenhouse gas emissions. Agriculture is a significant source of damage to our climate, but it’s also one of the most powerful tools we have available to mitigate climate change while adapting to it

WHAT WE DO

explore, share and support a diversity of agroecological practices, so that they can be adopted by Moldovan farmers on a large-scale
regular live-streams showing positive example from the local agro-community
organize trainings and create educational materials
provide consultancy and set up experimental demo-plots
support a co-op of 5 farmers who grow potatoes using organic agriculture practices in the village of Rîșcova
contribute to the creation of Moldova’s first agrifood business incubator for small food producers
promote and assist with composting practices
organize actions for combating food waste
offer greening up services to businesses and CSOs

Useful materials

Looking for information on organic farming practices (and not only)? In the years 2019-2022, within the “InfOrganic” project, implemented by AED, with the financial support of the LED Foundation, we produced many infographics and videos that address a variety of topics, for example: